Food4Foundations

Banana Nut Bread

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Ingredients:

  • 2 cups white sugar
  • 3 cups flour
  • 2 cups of nuts (walnuts or almonds recommended)
  • 2 sticks butter
  • 4 large ripe bananas (mashed with fork)
  • 2 tsp. ground cloves
  • 2 1/2 tsp. cinnamon
  • 2 tsp. baking soda
  • 1/2 tsp. salt

Instructions:

  • Preheat oven to 350F
  • Mix all ingredients together
  • Place in greased baking tin
  • Cook for 45 min at 350F

Recipe courtesy of The University of Southern Mississippi’s digital archives

Citation: Williamson, Gladys. “Banana Nut Bread” Recipe. Pot and Pan Poets. Maids & Matrons Club, 1962. 8. Digital.